Christian Community Chapel

Almonds and pistachios are the only nuts mentioned in the Bible.
There are 49 different foods mentioned in the Bible.
The main course for the Passover meal was lamb.
Salt is mentioned 41 times.
Figs are mentioned over 50 times.
Figs are the first food mentioned in the Bible (in Genesis).
Apples aren’t mentioned as being the fruit that Adam & Eve ate.
Aaron’s rod grew almonds.
Barley bread was used by the poorer people and as food for horses.
Beans were an important food in the Bible.
Figs were used medicinally or were pressed together and formed into cakes for eating.
All meat-offerings were seasoned with salt.
The law stated that no fruit was to be gathered from newly-planted fruit-trees for the first three years, and that the first-fruits of the fourth year were to be consecrated to the Lord.
Bread was usually made of wheat.
The bread eaten at the Passover was always unleavened
Sometimes the bread was baked by being placed on the ground that had been heated by a fire, and by covering it with the embers.
New-born children were rubbed with salt.
Honey was used instead of sugar.
From the time of Solomon, corn began to be exported from Palestine.

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